Desktop version

Home arrow Marketing arrow Food Security and Sustainability: Investment and Financing along Agro-Food Chains

Source

References

Bair, J. (2005). Global capitalism and commodity chains: Looking back, going forward. Competition & Change, 9(2), 153—180.

Bartlett, C., & Ghoshal, S. (1989). Managing across borders: The transnational solution. Boston: Harvard Business School Press.

Benito, G., Grogaard, B., & Narula, R. (2003). Environmental influences on MNC subsidiary roles: Economic integration and the Nordic countries. Journal of International Business Studies, 34, 443—456.

Birkinshaw, J., Hood, N., & Jonsson, S. (1998). Building firm specific advantages in multinational corporations: The role of subsidiary initiative. Strategic Management Journal, 19, 221—241.

Birkinshaw, J., Nobel, R., & Ridderstrale, J. (2002). Knowledge as a contingency variable: Do the characteristic of knowledge predict organizational structure? Organization Science, 13(3), 274—289.

Dunning, J. (1993). MultinationalEnterprises and theglobaleconomy. New York: Addison.

Ernst, D., & Kim, L. (2002). Global production networks, knowledge diffusion, and local capability formation. Research Policy, 31(8), 1417—1429.

FAO. (2014). Thestateoffoodinsecurityin theworld. Rome: FAO.

Filippaios, F., Papanastassiou, M., Pearce, R., & Rama, R. (2009). New forms of organisation and R&D internationalisation among the world’s 100 largest food and beverages multinationals. Research Policy, 38(6), 1032—1043.

Gereffi, G. (1994). The organization ofbuyer-driven global commodity chains: How US retailers shape overseas production networks. Contributions in Economics and Economic History, 95—95.

Gereffi, G. (1999a). A commodity chains framework for analyzing global industries. Institute of Development Studies. https://www.ids.ac.uk/ids/global/pdfs/ gereffi.pdf.

Gereffi, G. (1999b). International trade and industrial upgrading in the apparel commodity chain. Journal of International Economics, 48(1), 37—70.

Gereffi, G., & Christian, M. M. (2009). The impacts ofWal-Mart: The rise and consequences of the world’s dominant retailer. Annual Review of Sociology, 35.

Gereffi, G., & Christian, M. M. (2010). Trade, transnational corporations and food consumption: A global value chain approach. In C. Hawkes, C. Blouin, S. Henson, N. Drager, & L. Dube (Eds.), Trade, food, diet and health perspectives and policy options (pp. 91—110). NJ: Wiley.

Gereffi, G., & Lee, J. (2009). A global value chain approach tofood safety and quality standards, Global Health Diplomacy for Chronic Disease Prevention, Working Paper Series. Durham: Duke University.

Gereffi, G., Humphrey, J., & Sturgeon, T. (2005). The governance of global value chains. Review of International Political Economy, 12(1), 78—104.

Gibbon, P, Bair, J., & Ponte, S. (2008). Governing global value chains: An introduction. Economy and Society, 37(3), 315—338. Retrieved from www. Researchgate.net/profile/Bair.J.

Godfray, H. C. J., Beddington, J. R., Crute, I. R., Haddad, L., Lawrence, D., Muir, J. F., et al. (2010). Food security: The challenge of feeding 9 billion people. Science, 327(5967), 812-818.

Hakanson, L., & Nobel, R. (2001). Organizational characteristics and reverse technology transfer. Management International Review, 41, 395-420.

Hedlund, G. (1986). The hypermodern MNC—A heterarchy? Human Resource Management, 25(1), 9-35.

Humphrey, J., & Schmitz, H. (2002). Developing country firms in the world economy: Governance and upgrading in global value chains. INEF.

IATF. (2016). AddisAbabaActionAgenda: Monitoringcommitments and actions. New York: United Nations.

Jarillo, J., & Martinez, J. (1990). Different roles for subsidiaries: The case of Multinational corporations in Spain. Strategic Management Journal, 11, 501-512.

Jenkins, R. (1990). Comparing foreign subsidiaries and local firms in LDCs: Theoretical issues and empirical evidence. The Journal of Development Studies, 26(2), 205-228.

Kaplinsky, R., & Morris, M. (2001). A handbook for value chain research (Vol. 113). Ottawa: IDRC.

Kuemmerle, W. (1999). The drivers of foreign direct investment into research and development: An empirical investigation. Journal of International Business Studies, 30, 429-449.

Lall, S., & Narula, R. (2004). Foreign direct investment and its role in economic development: Do we need a new agenda? The European Journal ofDevelopment Research, 16(3), 447-464.

OECD. (2012). Mappingglobal value chains. Paris: OECD.

OECD. (2014). Globalvaluechains: Challenges, opportunities, andimplications for policy. Australia: Sydney.

OECD. (2016). OECD-FAO guidancefor responsibleagriculturalsupplychains. Paris: OECD.

Oman, C., Chesnais, F., Pelzman, J., & Rama, R. (1989). New forms of investment in developing country industries: Mining, petrochemicals, automobiles, textiles, food. Paris: OECD.

Papanastassiou, M., & Pearce, R. (1994). Host-country determinants of the market strategies of US companies’ overseas subsidiaries. Journal of the Economics of Business, 1(2), 199-216.

Pearce, R., & Papanastassiou, M. (2006). To ‘almost see the world’: Hierarchy and strategy in Hymer’s view of the multinational. I nternational Business Review, 15(2), 151-165.

Pearce, R., & Papanastassiou, M. (2009). The strategic development of multinationals: Subsidiaries and innovation. New York: Palgrave Macmillan.

Rama, R., & Wilkinson, J. (2008). Foreign direct investment and agri-food value-chains in developing countries: A review of the main issues. Commodity Markets Review, 2007—2008, 51-66.

Sturgeon, T. J. (2001). How do we define value chains and production networks? IDS Bulletin, 32(3), 9—18.

Townsend, Robert F; Ceccacci, Iride; Cooke, Sanjiva; Constantine, Mark; Moses, Gene. 2013. Implementing agriculture for development : World Bank Group agriculture action plan (2013-2015). Washington DC ; World Bank. http://documents.worldbank.org/curated/en/331761468152719470/ Implementing-agriculture-for-development-World-Bank-Group- agri culture-action-plan-2013-2015.

Van Rossem, R. (1996). The world system paradigm as general theory of development: A cross-national test. American Sociological Review, 61, 508—527.

von Brown, J. (2014). Food and nutrition security: The concept and its realization. Bread and brain, education and poverty, Pontifical Academy of Sciences, Scripta Varia 125, Vatican City.

World Investment Report. (2011). Non-equity modes ofinternationalproduction and development. Geneva: UNCTAD.

World Investment Report. (2013). Global value chains: Investment and tradefor development. Geneva: UNCTAD.

World Investment Report. (2014). Investingin theSDGs:An actionplan. Geneva: UNCTAD.

Zhao, S., Papanastassiou, M., Harzing, A-W, & Tan, H. (2015). The internationalisation of innovation to China: The case of AstraZeneca PLC.

 
Source
Found a mistake? Please highlight the word and press Shift + Enter  
< Prev   CONTENTS   Next >